Welcome

At Bennett’s we are committed to serving pure, all natural, additive free food. You won’t find artificial preservatives, colors or sweeteners. No flavor enhancers, hydrogenated oils or processed foods. What you will find, are the freshest most authentic ingredients we can offer.

Most of our ingredients are deeply rooted in the Cascadia region – an area extending from northern California to southern Alaska, and the coast to the continental divide, taking in Washington, most of Oregon and Idaho and part of Montana

We buy from producers who share our commitment to whole foods and handmade fare. People dedicated to the simple pleasures of creating delicious food and drink the way it was intended to be made; fresh from the earth, the sea and the vine.

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** READ ABOUT BENNETT'S **
Seattle Times
Seattle Post-Intelligencer
Seattle's Concious Choice
Seattle.net
Mercer Island Blogger

Located in the heart of the Mercer Island Business District

7650 SE 27th Street Mercer Island, WA 98040
206-232-2759

What's happening at Bennett's?
* the restaurant will remain open during events, unless otherwise noted *

THURSDAY, JUNE 25th, 6:30pm

Sleight of HandSleight of Hand Cellars, a tiny “garagiste” winery located in Walla Walla, Washington, is the brainchild of winemaker Trey Busch and his partners, Sandy and Jerry Solomon. Launched in 2007, Sleight of Hand was named as one of the "The Next Generation" of up and coming wineries in Washington State by Seattle Magazine.

For the menu, click here.

In keeping with our commitment to pure food, Bennett's and its sibling companies
contribute 1% of all sales to the Flagship Program.

Bennett's is part of the Sugar Mountain family of businesses;
sibling company to Beecher's Handmade Cheese,
Pasta & Co and Maximus / Minimus.